Monday, December 1, 2008

Friday November 28, 2008 Dinner

A classic around our house: cheese, fruit, and other finger foods.

There was:
  • a lovely huntsman (layered cheddar & blue)
  • a peppered brie
  • an aged gouda which was delightful
  • pear
  • pomegranate
  • assorted olives
  • dates
  • avocado
  • table water crackers
And old fashions & a cheese danish for dessert.

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